Newly Fashioned
- 2 oz GLYNNEVAN® Canadian Rye Whisky
- 3 dashes Angostura Bitters
- 1 Sugar cube
- 1 tsp Glanbùrn Still – artesian water
- 1 slice Orange
- 1 Cherry
In an old-fashioned glass, muddle the bitters and water into the sugar cube and fill with ice. Add whisky and fruit.
